Professional Chestnuts Products Provider in China Since 1995
Nutritive Value & Function of Chestnuts
The nutritive value content per 100g:
K (420 mg), folic acid (74 mcg), food fiber (4.2 g), vitamin C(33 mg), vitamin B1 (0.21 mg), vitamin B2 (0.07 mg), vitamin B6 (0.27 mg)
Chestnuts can not only prevent hypertension, anemia, cold and other disease,but also have good curative effect in improving constipation, recovering from fatigue and defending ageing .